Water is an important commodity in the American culture. The U.S. Department of Agriculture estimates that agriculture accounts for approximately 80 percent of the nation’s water use. In agriculture, water is used to grow fruits, vegetables and crops as well as raise livestock. Even further, water in agriculture is used for irrigation and the application of pesticides and fertilizers. In Kansas, 29 percent of corn acres are irrigated.
Maintaining good water quality is something farmers strive for to help maintain a healthy ecosystem and to preserve the water that we drink. Farmers practice proper natural resource management to meet domestic water quality standards. Cooperation between agriculture and domestic water users is necessary to provide adequate water quality for both parties.
In this lab, students will test their own water filtration systems. They will use different materials to see which ones remove the most pollutants from their water. They can test different materials separately or combine multiple way to find the best water filtration methods.
Extensions
A great addition would be to time the filtration processes. A student might go with a different filtration system if they need the water filtered more quickly. The last question asks how polluted water affects life on our planet.
This lesson is the work product of the Kansas Corn Commission. Our lessons are written in collaboration with Kansas teachers for use in the classroom. Teachers may copy and share this curriculum. Use of this product for commercial or promotional use is prohibited without express permission of Kansas Corn.
As the need to produce more food with less resources grows, it is important that future generations have a better understanding of agriculture and how corn farming and agriculture fit into our daily lives. That’s why the Kansas Corn STEM program provides lessons to teach science through the lens of corn. We are committed to providing free materials and training to support educators.